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Act Details

Act ID: 193701
Act Number: 01
Enactment Date: 1937-02-24
Act Year: 1937
Short Title: The Agricultural Produce (Grading and Marking) Act, 1937
Long Title: An Act to provide for the grading and marking of agricultural and other produce.
Ministry: Ministry of Agriculture and Farmers Welfare
Department: Department of Agriculture, Cooperation and Farmers Welfare
Enforcement Date: 24-02-1937

Related Documents to This Act.

Rules

YearDescriptionFiles
01.01.1937 Hides Grading and Marking Rules, 1937
01.01.1937 Tobacco Grading (Commercial) Rules, 1987
01.01.1937 Skins Grading and Marking Rules, 1937
17.03.1937 Tobacco Grading and Marking Rules 1937
29.07.1938 Ghee Grading and Marking Rules, 1938 amended in1950,1961,1966,1981,1991
01.01.1939 Rice Grading and Marking Rules, 1939
05.05.1941 creamery Butter Grading and Marking Rules,1941 amended in 1948,1953,1954,1982,1992,1995
01.01.1942 Canned and Bottled Fruits and Fruit Products Grading and Marking Rules, 1942
01.01.1942 Sann Hemp Grading and Marking Rules, 1942
01.01.1950 Lac Grading and Marking rules, 1950
01.01.1952 Arecanuts Grading and Marking Rules1952
01.01.1953 William Pears Grading and Marking Rules 1953
01.01.1956 Curry Powder Grading and Marking Rules, 1956
01.01.1960 Cashew Kernels Grading and Marking Rules 1960
01.01.1960 Goat Hair Grading and Marking Rules, 1960
01.01.1962 Myrobalan Grading and Marking rules, 1962
01.01.1963 Tendu (Bidi Wrapper) leaf Grading and Marking rules, 1963
01.01.1963 Seed Potato Grading and Marking Rules 1963
01.01.1964 Palmyra Fibre (Grading and Marking) Rules, 1964
01.01.1964 Water Chestnuts Grading and Marking Rules, 1964
01.01.1964 Senna Leaves and pods Grading and Marking rules, 1964
01.01.1964 Ambadi Seed Grading and Marking Rules 1964
01.01.1964 Taramira seeds Grading and Marking Rules 1964
26.09.1964 Animal Casing Grading and Marking Rules, 1964
01.01.1965 Tapioca products (Animal feed) Grading and Marking rules, 1965
01.01.1965 Groundnut Grading and Marking Rules 1965
01.01.1966 walnuts Grading and Marking Rules, 1966
01.01.1966 Cereals Grading Rules,1966
01.01.1968 Table Eggs Grading and Marking Rules, 1968
05.08.1969 Bristles Grading and Marking Rules 1969
01.01.1971 Cotton Grading & Marking Rules, 1971
22.05.1971 Seedless Tamarind Grading and Marking Rules 1971
01.01.1972 Dried Edible Mushrooms Grading and Marking Rules 1972
01.01.1975 Besan (Gram Flour) Grading and Marking Rules, 1975
01.01.1975 Aloe Fibre Grading and Marking Rules 1975
20.09.1975 Wool Grading and Marking Rules, 1975
01.01.1976 Kangra Tea Grading and Marking Rules, 1976
01.01.1976 Coconut Grading and Marking Rules, 1976
01.01.1978 Jute Grading and marking Rules,1978
01.01.1979 Basmati Rice (Expert) Grading and Marking Rules, 1979
01.01.1979 Papain Grading and Marking rules, 1979
06.10.1979 Vegetable Oil Cakes (Expressed or Solvent Extracted) Grading and Marking Rules, 1979
13.12.1980 Raw Cashewnut Grading and Marking Rules, 1980
01.01.1981 Bread Wheat Flour Grading and Marking Rules, 1981
01.01.1982 Sesame seeds Grading and Marking Rules 1982
22.01.1982 Sunflower seeds Grading and Marking Rules 1982
26.06.1982 Hand Picked selected Groundnuts Grading and Marking Rules, 1982
24.07.1982 Guar Gum Grading and Marking rules, 1982
24.07.1982 Sal seed Grading and Marking Rules 1982
24.07.1982 Mahua seed Grading and Marking Rules 1982
30.10.1982 Castor seed Grading and Marking Rules 1982
30.10.1982 Linseed Grading and Marking Rules 1982
01.01.1983 Tamarind Seeds and Powder Grading and Marking rules, 1983.
05.01.1983 Cotton seed Grading and Marking Rules 1982
15.01.1983 Safflower Grading and Marking Rules 1982
22.01.1983 Catechu Grading and Marking, rules, 1982
05.02.1983 Dried Tamarind Grading and Marking Rules, 1983
07.04.1984 Compounded Asafoetida Grading and Marking Rules, 1984
17.05.1989 GENERAL GRADING AND MARKING RULES, 1988
02.10.1990 Vanaspati Grading and Marking Rules, 1990
01.01.1991 Raw Meat (Chilled or Frozen) Grading and Marking Rules, 1991
01.01.1993 Wheat Atta Grading end Marking Rules, 1993
01.01.1993 Soyabean Grading and Marking Rules 1993
05.01.1993 Niger seeds Grading and Marking Rules 1982
17.12.1994 Desiccated Coconut Grading and Marking rules, 1994
01.01.1995 Vegetable Oils Grading and Marking Rules, 1955
07.04.1995 Essential Oils Grading and Marking Rules, 1993
15.04.1995 Fat Spread Grading and Marking Rules, 1994
23.03.1996 Nutmeg Grading and Marking rules, 1995
26.09.1996 Tejpat Grading and Marking Rules, 1996
14.11.1996 Cocoa powder Grading and Marking Rules, 1996
01.01.1997 Ajowan Seeds (Whole and powdered) Grading and Marking Rules, 1997
05.04.1997 Cocoa Beans Grading and Marking Rules, 1996.
31.05.1997 Cloves Grading and Marking Rules, 1997
02.08.1997 Mace Grading Marking Rules 1997
16.12.1997 Poppy Seeds Grading and Marking Rules, 1997
10.01.1998 Bura Sugar Grading and Marking Rules 1997
30.01.1999 Suji and Maida Grading and Marking Rules, 1998.
20.05.2000 Mixed Masala Powders Grading and Marking Rules 2000
21.08.2000 Wheat Porridge (Dalia) Grading and Marking Rules 2000
27.01.2001 caraway (carum carvi, linn) and black caraway (carum bulbocastanum koch) Grading and marking rules 2000
12.12.2001 Cereals Grading & Marking Rules 2001
01.01.2002 Roasted Bengal Gram (split) Grading and Marking Rules, 2002
11.02.2002 Blended Edible Vegetable oils Grading and Marking Rules, 1991, amended up to 2002
28.08.2003 Vermicelli, Macaroni and Spaghetti (Grading and Marking) Rules, 2003
19.11.2003 Sundried Raw Mango slices and Powder Grading and Marking Rules, 2003
01.01.2004 Fruits and Vegetables Grading and Marking Rules, 2004
07.04.2004 Pulses Grading and Marking Rules 2003
24.07.2004 Makhana Grading and Marking Rules, 2003
09.08.2007 Fruits and Vegetables Grading and Marking(Amendment) ,2007
25.10.2007 Sattu Grading and Marking Rules, 2007
13.12.2007 Tapioca Sago Grading and Marking Rules, 2007
31.01.2008 Sheekakai Grading and Marking Rules, 2008
21.08.2008 Mahua Flower Grading and Marking Rules, 2007
28.08.2008 Tamarind (with seed) Grading and Marking Rules, 2008
03.09.2008 Amla Grading and Marking Rules, 2007
14.11.2008 Jaggery Grading and Marking Rules, 2008, 2012
24.12.2008 Honey Grading and Marking , 2008
03.06.2009 Vegetable Oils Grading and Marking(Amendment) 2009.
18.06.2009 Organic Agricultural Produce Grading and Marking 2009, (Amendment) Rules, 2011
23.09.2009 Puwad Seeds Grading and Marking Rules, 2009
23.11.2009 Karanj Seeds Grading and Marking Rules, 2009
12.03.2010 Fruits and Vegetables Grading and Marking(Amendment) ,2010
31.01.2011 Guar Grading and Marking Rules 2011
22.02.2011 Jatropha seeds Grading and Marking Rules, 2010
24.01.2012 Mustard Seeds and Rape Seeds (oil seed) Grading and Marking Rules, 2012
21.03.2012 Fruits and Vegetables Grading and Marking(Amendment) ,2012
24.09.2012 Spices Grading and Marking Rules, 2012
18.10.2012 Saffron Grading and Marking Rules, 2012
24.01.2013 Gum Karaya Grading and Marking Rules, 2012
01.01.2014 Agar Agar Grading & Marking Rules 2014
01.01.2015 Mango Seed Kernel Grading and Marking Rules, 2015
28.06.2015 Isabgol Husk Grading and Marking Rules, 2015,
10.11.2016 Fruits and Vegetable Grading & Marking rules (Amendment) 2016
19.12.2016 Chironji Grading and Marking Rules, 2016
10.03.2017 Safed Musli Grading and Marking Rules, 2017
27.06.2018 Kusum seed Grading & Marking rules 2018
27.11.2018 Bhagar Grading and Marking Rules, 2018

Regulations

YearDescriptionFiles

Circulars

YearDescriptionFiles

Notifications

YearDescriptionFiles

Orders

YearDescriptionFiles


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